From the north East Coast to the mountainous centre of Corsica. Yesterday we travelled by train to the jagged mountains in the old capital of Corte. Home to the only university in Corsica we have spent the day at the citadel and museum. We have also sampled the Corsican aperitif called Cap Corse. It comes in Rosso and Bianco ( a bit like cinzano) but made with muscat grapes and quite refreshing with sparking mineral water and lots of ice.
What are you drinking?
ReplyDeleteCap Corse Spritz
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